SWEET CORN & QUINOA SOUP

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SWEET CORN & QUINOA SOUP

Prep Time: 15-min Cook Time: 60-min Servings: 2-3

By Woo Cheung Tea House Head Chef, Eric Sun

Updated 29-09-2022

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Ingredients

3 fresh corn on cob20 grams tricolor quinoa1/3 tea spoon salt1 litres water

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Directions

STEP 1 Rinse well and getting corn off the cob, keep the corncobs STEP 2 Chop the corn with pull chopper, set aside STEP 3 Rinse and drain the tricolor quinoa, set aside STEP 4 Stir fry the tricolor quinoa in a pan with low heat until fragrant, set aside STEP 5 Boil water in a pot with high heat, add the corn mash and cobs STEP 6 When the water boils, turn to medium heat and boil for 20 minutes STEP 7 Take out the corncobs, add tricolor quinoa and boil for 10 minutes. Add salt and stir well

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